Supersize Me Again By Ruth Kava, Ph.D., R.D. Earlier this year a documentary called Supersize Me won awards at the Sundance Film Festival. The producer and star, Morgan Spurlock, gorged his way to fame by overeating at McDonald's restaurants for a month, putting on nearly thirty pounds and developing a fatty liver in the bargain. In about a week, the movie will be released to the public. To get a nutritionally sound view of Mr. Spurlock’s antics — and counteract the expected media hoopla — you may want to take another look at our recent article on his pointless stunt.
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Founded in 1978, ACSH is a consumer advocacy organization directed and advised by over 350 physicians, scientists and policy advisors. ACSH promotes the use of sound, peer-reviewed science in the formation of a full spectrum of public health policies, including those related to food, pharmaceuticals, environmental chemicals, lifestyle factors, consumer products and terrorism preparedness and response.