November 20, 2009 Nature Makes Chemicals, Too: Eat Them for the Holidays Each year, the American Council on Science and Health likes to remind you that your holiday meal is absolutely filled with "carcinogenic" chemicals -- whether you're eating organic food, conventional food, meat, vegetables, or anything else...
Founded in 1978, ACSH is a consumer advocacy organization directed and advised by over 350 physicians, scientists and policy advisors. ACSH promotes the use of sound, peer-reviewed science in the formation of a full spectrum of public health policies, including those related to food, pharmaceuticals, environmental chemicals, lifestyle factors, consumer products and terrorism preparedness and response.