Low-Calorie Sweeteners and Other Sugar Substitutes [status report] (from Comprehensive Reviews in Food Science and Food Safety) > News & Commentary

About
ACSH

News Center

News & Commentary


Browse by:
	- Author
	- Title
	- Date
	- Type


View your cart

Video News Release: Biomonitoring

Click here to see our Video News Release summarizing the implications of biomonitoring. Read Full >>

Home > News & Commentary >

Low-Calorie Sweeteners and Other Sugar Substitutes [status report] (from Comprehensive Reviews in Food Science and Food Safety)

	Printer Format
	E-mail Information

Posted: Friday, October 10, 2008

ACSH IN THE NEWS
Publication Date: October 10, 2008

We're pleased to report that over the twelve-month period ending in October 2007, ACSH's paper "Low-Calorie Sweeteners and Other Sugar Substitutes: A Review of the Safety Issues" by Ruth Kava, Ph.D., R.D., Manfred Kroger, Ph.D., and Kathleen Meister was the twelfth most popular download on the influential online journal Comprehensive Reviews in Food Science and Food Safety.