Lead is a naturally occurring element in soil, water, and air. It shows up in trace amounts in foods, including protein powders—often just 0.5 to 3 micrograms per serving.
Consumer Reports
Join Cameron English and Dr. Chuck Dinerstein on Episode 79 of the Science Dispatch podcast as they discuss
As a parent who packed Lunchables for my son for most of the ‘90s, I find this particularly concerning.
For years the Environmental Working Group (EWG) has been publishing its lists of vegetables and fruits that
It should come as no surprise to our Dispatch readers that we have a
