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Joe Schwarcz

Dr. Joe Schwarcz is Director of McGill University's “Office for Science and Society” which has the mission of separating sense from nonsense. He is well known for his informative and entertaining public lectures on topics ranging from the chemistry of food to the connection between the body and the mind.

Latest by author

Fertilizers Don’t Make the News Until There is a Shortage
Creatine is a supplement with a rare commodity: evidence
Forget the supplements, and bring on the berries
Resveratrol supplements: Trifling facts, lots of conjecture
Should You Worry About a Carcinogen in Your Shampoo?
All articles by this author

Popular by author

Doctors and Seductive Videos
Prevagen For Mental Clarity?
Is Dental Floss Toxic?
There are Lots of Longevity Regimens. One Stands out for Me
Vinyl Chloride and the Ohio Train Derailment
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Popular articles

Creatine is a supplement with a rare commodity: evidence
Mind the Gap: The growing divide between lifespan and good health
Beyond Nova: how to interpret the evidence on ultra-processed foods
A Cup of Tea: The Zen of Science Communication
This artificial sweetener study leaves a sour aftertaste

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Latest from Josh

This artificial sweetener study leaves a sour aftertaste
World Hepatitis Day: How the 'academia-industrial-government complex' cured a nasty disease
Seasick? Airsick? There's a new drug for that. Finally.
Does Classical Piano Prevent Cognitive Decline? I Can Tell You... Maybe
More articles

Latest from Chuck

Looking beyond the obvious: three stories to challenge what you think you know
Tick-Tock: The biology behind TikTok's early dinner trend
Mind the Gap: The growing divide between lifespan and good health
Have It Your Way: Beyond the Burger King Ingredient Scare
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