fearmongering

Two weeks ago, we reported on a bizarre decision by the online news arm of the journal Science: The outlet had reprinted an article from a politically slanted environmentalist website that hyped concern over a particular chemical. The article fell quite short of the high standards we associate with the journal.

Now, Live Science has done something similar, but it's far worse. Normally a reliable source of information (and an outlet with which ACSH has a reprinting agreement), Live Science published an article that is a dream for anti-pesticide and anti-chemical fearmongers.

The...

Alcohol is bad again. Sometimes, epidemiologists tell us it's good, but today, they're telling us it's bad. What else is bad? The study that arrived at that conclusion.

Published in The Lancet -- a journal that has shown a worrisome trend in sensationalizing unremarkable research -- a new paper concludes (and advertises prominently in its abstract) that consuming an additional 100 grams of alcohol per week (roughly an additional one drink per day) increases a person's risk of stroke, coronary disease, heart failure, fatal hypertensive disease, and fatal aortic aneurysm.

The media, as usual, put the results into proper context, discussing the...

Do you see yourself as a worthless cockroach contributing to the collapse of human civilization? Probably not, but Stanford biologist Paul Ehrlich thinks precisely that about you.

Fifty years ago, he published arguably the worst book ever written, The Population Bomb, which declared that human overpopulation would cause mass starvation. Instead, the Green Revolution (led in part by ACSH co-founder Norman Borlaug) caused global food production to explode, and the world population more than doubled from 3.5 billion in 1968 to 7.6 billion today.

The reason The Population Bomb was so terrible is not because its predictions were wrong; most scientists make incorrect predictions. No, the book is terrible because of how it made people in the developed world...

Everything is about racism these days. From politics to sports, somebody, somewhere, wants you to feel bad because something might be racist.

This uniquely American tendency to assign racism where none exists has struck again in yet another bizarre way: Celebrity chef David Chang says that Americans are racist toward Chinese food.

Before we (dumpster) dive into this peculiar accusation, let's first pause to ask whether it might even remotely be true. Consider McDonald's and Starbucks. Nothing is more American than cheap fast food and fancy, overpriced coffee. There are just over 14,000 McDonald's restaurants and just under...

It's that time of year again.

The Holiday Season has ended, and society collectively begins its slog through a new year. What better time, then, to scare the living daylights out of everybody?

In what has become an eagerly anticipated tradition, the Bulletin of the Atomic Scientists warns us that our families and children are all moments away from annihilation. The international media uncritically and gleefully reports this nonsense, despite the fact that the Doomsday Clock has been around since 1947. Yet, we're all still here. There must be something wrong with the clock.

This year, we are merely...

It's not an exaggeration to say that the American public hates the media.

A poll conducted by Gallup last year showed that merely 32% of Americans had a "great deal" or "fair amount" of trust in the mass media. A Harvard poll, reported by The Hill, concluded that 65% of Americans think the media publishes fake news.

Who can we thank for Americans' disgust with the media? Journalists like Brian Williams.

You remember Brian Williams. He's the former anchor of NBC Nightly News who was replaced for...