A lot has been written about the strengths and weaknesses of using DNA testing to customize individual diets. It's a promising idea, but our knowledge of genetics isn't yet good enough to pinpoint what each of us should eat.
A new paper claiming that the SARS-CoV-2 coronavirus was genetically engineered in a laboratory has several red flags. It should not be taken seriously.
The general belief is that COVID-19’s harms fall disproportionately upon the frail, as well as the classes and groups that often find themselves holding the short end of the stick: the poor and minorities. What makes these groups so susceptible? Let's take a look.
Your dog doesn't need to drink orange juice. There are evolutionary and biochemical reasons why humans need to consume vitamin C but dogs -- and many other animals -- do not.
On this week's menu: Why is it harder to get a Chick-fil-A franchise than to get into Stanford? ... The CVS-Aetna monopoly on pharmaceuticals would put John D. Rockefeller's Standard Oil to shame. ... Wind may not be as green an energy sources as we thought. ... And finally, the genes we share: we are more alike than not.
Wheat breeding did not contribute to changes in celiac antigenicity in hard red spring wheat. This type of wheat is unique because it has relatively high protein content, which contributes to superior baking quality. Thus, it's in high demand in the global wheat market.
A study of the health effects of alcohol separates the population by a genetic difference: the ability to metabolize alcohol. Researchers found no benefit to drinking, moderate or not. Is it true? Maybe if you're Chinese.
A new study reveals that reduced telomere length is associated with childhood trauma in those with schizophrenia and bipolar disorder. Does this new research make a compelling case for its use in the real, not theoretical, world?
Sen. Warren, who has taken flak for claiming Native American ancestry, just released the results of a genetic test that definitively proves ... well, nothing. The U.S. Senator from Massachusetts might be 1/32nd Native American. Or 1/1024th. Nobody really knows.
Data mining genomic data is a growing trend. This study seeks to determine whether nature or nurture control who gets ill. Turns out, it's complicated, and genes may not hold all – or any – of the answers.
Researchers found that students who exhibited signs of paranoid thinking – specifically, the tendency to interpret random coincidences as highly meaningful, or to believe others are plotting against them – had a particular genetic profile.
In a nod to science, Newsweek reported that there might be genetic underpinnings to obesity. So kudos, for at least that. But why not share the actual science instead of dumbing it down to, “Regardless of how much you eat, your weight may be out of your hands?” For the scientifically-literate explanation, here it is.