A healthier gut bacteria and trimmer waistline from drinking red wine? Oh, how we hope so. Unfortunately, in keeping with all large nutritional epidemiological studies, there can be no firm conclusion, despite the headlines promising otherwise.
If you are in the something purple in a bottle will make me live longer camp, you will no doubt be disappointed by a new study in JAMA that was published by Dr. Richard D. Semba and colleagues of the Johns Hopkins University School of Medicine in Baltimore.
