A quarter or more of our environmental impact comes from our food production.
All across America, households prepared for Santa Claus by setting out a dish of his favorite late-night snack: Cookies and milk. But an increasing share of households probably set out a glass of soy, almond, or oat milk instead of dairy. Why?
Before you go all science on us, let's be clear: We're not advocating you stop drinking something because you can't spell it.  In fact, we are saying just the opposite.
With low-fat milk, lactose-free substitutes and a firm place in culture and nutrition, it wouldn'
A group of researchers assembled a bunch of data to arrive at their foregone conclusion: meat and dairy products in
As if parents of autistic children didn t have enough to contend with, now there s a pseudo-
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