gluten sensitivity

It seems that everyone is on a special free-from diet these days. The list of unpopular ingredients to avoid includes dairy, fat, sugar, genetically-modified anything, nuts, and gluten. And for some reason, there seems to be a huge crowd of individuals who must now be gluten-free. What’s this all about?
A new paper provides solid evidence that the cause of the apparent uptick in celiac disease cases is not due to wheat breeding. So, the search for the real cause continues.
A small number of Americans perhaps one in fourteen have celiac disease or gluten sensitivity. In the case of celiac disease, the only way to manage the condition is to consume a gluten-free diet. However, the gluten-
Gluten-free diets are all the rage now, as we here at ACSH have discussed, but many of the people choosing this diet don t even know what gluten is. Jimmy Kimmel proves this point on a recent episode of his show. Some of the answers will shock you. In light of Jimmy Kimmel segment, we took the liberty of answering correctly his questions about gluten in this video.