The average cost of a Thanksgiving dinner for 10 has fallen to under $50, according to the American Farm Bureau Federation, which has tracked U.S. supermarket prices of the traditional bird and related side dishes since 1986. Decline in turkey prices led the way. Roughly 45 million turkeys will be consumed on Thanksgiving Day.
Holiday Dinner Menu
Nearly 60 years ago, the first great chemical carcinogen scare put a damper on many folks' Thanksgiving celebrations. A chemical used in cultivating cranberries in the northwest was found to cause cancer at high doses in rodents, and the Federal health agency advised consumers to avoid cranberries. Utter nonsense, then and now.
All chemicals, whether natural or synthetic, are potential toxicants at high doses but are perfectly safe when consumed in low doses.