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All articles by Angela Dowden
Beyond Calcium: A Blueprint for Bone Resilience
(
May 11, 2026
)
Whole Grains: Are We Only Getting Half the Story?
(
Apr 27, 2026
)
March Madness: The Nutritional Final Four
(
Mar 27, 2026
)
Biochemistry vs. Politics: The Essential Fatty Acid Problem in the New Guidelines
(
Mar 3, 2026
)
When We Moralize Food Choices, Everyone Loses
(
Feb 23, 2026
)
For Measuring Obesity, The Tape Measure Replaces the Scale
(
Feb 3, 2026
)
Six Nutrients to Watch When GLP-1s Mean Smaller Meals
(
Jan 15, 2026
)
Hot Dietary Takes
(
Jan 12, 2026
)
Histamine Intolerance: When Wine, Cheese, and Chocolate Can Cause Misery
(
Nov 7, 2025
)
From Animal Protein Overload to Omega-3 Drought: How Men’s Diets May Miss the Mark
(
Nov 3, 2025
)
The Fiber Debate: Could Skipping It Be a Health Hack?
(
Oct 13, 2025
)
Five Diet Myths Debunked
(
Sep 9, 2025
)
The Glucose Spike Myth: Don’t Fall for This Wellness Fad
(
Sep 1, 2025
)
Ultra-Processed Foods: The Wellness World’s Favorite Villain — But Is the Story That Simple?
(
Aug 18, 2025
)
Going Cuckoo Over Cacao (Or Why Posh Chocolate Isn’t A Superfood)
(
Apr 1, 2021
)
Vitamin D COVID-19 Trial is a Real Mess
(
Feb 26, 2021
)
Sugar and Alcohol: Why the 2020-25 Dietary Guidelines Are Right
(
Jan 8, 2021
)
Back Up a Bit: Is 'Reverse Dieting' the Key to Keeping Weight Off?
(
Nov 6, 2020
)
The Corn Oil Controversy: Are Polyunsaturated Fats Bad for Us?
(
Aug 17, 2020
)
Celery Juice Craziness: Folks, There’s No Rational Reason to Imbibe!
(
Jul 9, 2020
)
In Defense of Potatoes
(
Jul 6, 2020
)
Eat Like a Bird and Weight Loss Will Be a Dead Sirt
(
May 9, 2020
)
Vitamin D & COVID-19: The Evidence So Far
(
May 4, 2020
)
No, a Big Breakfast Isn’t Necessarily Going to Help You Lose Weight
(
Mar 17, 2020
)
Activated Almonds? You Must be Nuts!
(
Feb 6, 2020
)
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