All articles by Mauro Proença

Beyond Nova: how to interpret the evidence on ultra-processed foods
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For ADHD, studied does not mean proven
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The Celebrity Effect: When and why we trust fame more than evidence
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The Invisible Injury: How medicine is changing how concussions are recognized in soccer
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The Casino in Your Pocket: How Sports Betting Became a Global Public Health Crisis
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Winning Before Kickoff: The science behind success at the 2026 FIFA World Cup
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When Cancer Patients Turn to Alternative Medicine, Survival Declines
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Social Media Anabolic Steroids and the New Culture of Risk
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Turmeric Supplements: More Risks Than Benefits
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Ginkgo biloba: Weak evidence supporting big claims
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Collagen vs. Whey: Marketing Hype or Scientific Reality?
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Collagen for Skin Health: Science or Marketing?
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Ketosis and Psychosis: Separating Hope from Hype
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The Cold, Hard Truth About Cryotherapy and Calories
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Neither Heroes Nor Villains: The Uncomfortable Truth About Artificial Sweeteners
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Artificial Sweeteners, Cognitive Concerns
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The Biggest Loser and the Science of Metabolic Adaptation
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Why Ultra-Processed Foods Aren’t Quite the New Cocaine
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Beyond the Hype: Why Processing Isn’t the Whole Story
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Smart Nutrition: Can AI Cook Up the Perfect Diet?
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Why ‘Natural Ozempic’ Doesn’t Measure Up
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The End of Dietary Guesswork? How Metabolomics is Revolutionizing Nutritional Epidemiology
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Ultra-Processed Food Paradox: When a Protein Shake Equals Candy in Nutrition Science
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Do Omega-6 Fats Fuel Aggressive Breast Cancer? What the Latest Study Shows
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Gerson Therapy: A Recipe for False Hope
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