Scary Vegetables and Friendly Vegetables
The Bill Moyers PBS show NOW got one important thing right about genetically-modified crops. "There's no scientific evidence that eating these ingredients hurts our health," says narrator Mark Schapiro in the segment "Seeds of Conflict," which aired earlier this month. Even Moyers' introduction muted the usual "Frankenstein foods" tone of such stories, contrasting "the surprises of nature" with "the precision of science."
Much as famine relief organizations are getting tired of ignorant anti-biotech protesters, the grown-ups at the World Health Organization are getting tired of the reckless kids at Ralph Nader's group Public Citizen. The WHO angrily denies Public Citizen's report claiming that irradiating food to kill bacteria is dangerous (see ACSH's booklet on the topic as well):
See also:
* Are Children More Vulnerable to Environmental Chemicals?