Food & Nutrition

Disclaimers first – the research involves mice, not humans, so we are on firm ground discussing the research results, but the ground gets shaky when we apply the findings to our lives.

Obesity-related issues are more problematic than those associated with smoking, considering the tsunami of at least forty chronic preventable diseases, which result in its wake.

On a personal level, it’s Saturday morning.

The world's first genetically engineered (GE) animal, a fast-growing Atlantic salmon, is slated to hit the US market&

I have always thought that real-time help in making food choices can move us towards “better” ones, especially when motivated by saving a little green as you eat more green. So I was eager to see the findings of this study.

Resting Metabolic Rate (RMR)

Views on Vitamin D are almost as polarized as politics; in fact the whole debate around COVID-19 and vitamin D has become politics given some scientists have

Food intolerance is a problem in the digestive system.

Introduction

This water shortage is not solely due to the drought but is partly due to the misguided environmental policies flushing available surface water into the ocean that could serve farms and families at a rate of two billion gallons per day.