As meat demand grows exponentially and millions worldwide go hungry each day, in vitro -- or lab-grown -- meat could become a significant scientific gift to consumers. And while today's regular meat consumption can lead to heart disease and other health issues, the in-vitro alternative may ultimately be healthier, too.
As meat demand grows exponentially and millions worldwide go hungry each day, in vitro -- or lab-grown -- meat could become a significant scientific gift to consumers. And while today's regular meat consumption can lead to heart disease and other health issues, the in-vitro alternative may ultimately be healthier, too.