All articles by Chuck Dinerstein, MD, MBA

The science of sponge anxiety
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Squeeze Pouches, Kale, Quinoa, and Chaos: Welcome to Social Media’s Infant Feeding Frenzy
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A Cup of Tea: The Zen of Science Communication
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July Fourth: A Bad Day for Hot Dogs
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A Burger Unlocks The Architecture of Craving
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"Spermmaxxing" vs. Hard Science: What GLP-1s Actually Do to Male Fertility
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Peptides, Patient Autonomy, and the Limits of Medical Freedom
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Calcium, Vitamin D, and the Fragile Promise of Stronger Bones
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Sickle Cell, Gene Therapy, and the Limits of Medical Triumph
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Is “Better for You” Good Enough? MAHA, Big Food, and the Politics of Incremental Reform
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The Promise and Peril of Finding Cancer Earlier
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World Blood Donor Day: The Science, Courage, and Legacy
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When Preservation Becomes Persuasion: Lunchables, Big Tobacco, and the Science of Processed Food
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The Promise and Limits of “Food Is Medicine”
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Is Political Identity Becoming a Social Determinant of Health?
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Safe, not Brilliant
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Coffee, Tea, Dementia, and Thee
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From Death Sentence to Treatable Disease: A Conversation on Melanoma with Dr. Paul Chapman
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ACSH Welcomes Dr. Katie Suleta
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Greasing the Wheels – Medicare Advantages’ Middlemen
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From Genesis to Gestation: Rethinking the Difficulty of Birth
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The GLP-1s’ Great Muscle Scare
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The American Paradox: Spending More to Live Less
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Fungicides, Fungi, and the Fantasy of Pure Food
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The Chaos Gate, Brain Hacking with Microbubbles, and Frankenstein Rewired
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