German green zealots have taken over the asylum, mandating a ban on GMOs, thanks to an EU dictum allowing each nation to make that decision independent of the overall EU policy. A Wall Street Journal editorial assesses the situation tersely, but accurately: Germany vs. Science.
The so-called War on Fast Food has not been the healthcare boon that overzealous regulators anticipated it would be. But that hasn't stopped them from trying, and their latest endeavor is more of the same ineffective thinking, as a New York City lawmaker tries to clamp down on Happy Meals.
Dairy cows have to be dehorned by farmers in a cruel fashion, but its necessary to protect other cows and the farmers that handle them. One scientists, however, is working on a solution: incorporating the genes of from a hornless cow into the regular dairy cow. The technique promises to reduce animal cruelty, but since its a GMO, advocates don't like it.
The Kenyan government will lift their ban on genetically modified crops in two months, Deputy President William Ruto said on Wednesday.
A journalist decided to tackle her favorite food concerns and check them out with experts from nearby medical centers the answers surprised her.
This seems like an opportune time to take stock of how we re doing as an antidote to all that junk science so pervasive in the new media. So this article is entitled ¦..Junk Science Report Card
The initial promise of agricultural GMOs was to breed better crops more efficiently than we had been doing through techniques like selective breeding, mutagenesis and radiation. These are all relatively clumsy and inefficient. Genetic engineering allows us to do what we have been doing since the dawn of agriculture: improve our crops in a more directed and specific way that only affects a couple of genes. The development of GMOs was never about helping Monsanto sell more Roundup. It was about efficiently engineering crops to be able to grow and flourish on undesirable land, as well as, in many cases, improving their nutritional characteristics.
What excuse to be anti-science will environmental groups use now that they can no longer claim it's about corporations? Monsanto's early patents on GMOs have started to expire.
In the early 1990s, Gary Hirshberg, chairman and former president and CEO of Stonyfield Farm, was a leader of the nascent corporate responsibility movement .....But now, Hirshberg has deserted evidence-based science in his support of mandatory labeling of GMO foods
A non-scientist thinks he has discovered that GMOs contain formaldehyde.
On Thursday, the US House of Representatives passed the Safe and Accurate Food Labeling Act of 2015 a bill that would ban states from requiring labels for all genetically modified foods. The bill passed by a vote of 275 to 150.
A protein called RaxX may help create more disease-resistant rice varieties and block microbial infections in both plants and animals.