Evidence consistently shows diet soda isn't harmful. Why does the media insist we quit drinking it?
Stress increases cortisol, in turn, raising blood glucose. If acute stress can raise your blood sugar, what are the effects of chronic stress? Here's what a group of veterans with PTSD are showing us about Type 2 diabetes.
Patients with diabetes frequently have damaged nerves, resulting in neuropathy and a muted immune response. Scientists have found linkage of the two.
A recent paper gives us a preview of precision medicine, and the breadth of the undertaking should humble us. Consider it medicine's moonshot.
Promising work just published in the journal Nature Medicine offers hope when antibiotic resistance, in an extremely sick patient, renders limited treatments.
A new study links propionate, a food preservative, to alterations in our metabolism, increasing the production of glucose, at least in one mammal: mice. The evidence of an effect on humans is based on 14 lean humans and two meals.
Though recent and alarming headlines are touting a global superbug, it can be hard to discern fact from fiction. Should we be worried? Let's take a look and find out.
How did pre-diabetes enter the medical vocabulary? Does it serve to improve our health -- or is it just an opportunity to create a market for medical thinking and medical sales?
There are many misconceptions about strokes that warrant clarification. They range from those who are at greatest risk to be afflicted to their chances of recovery. Let's take a look.
We hear a great deal about blood sugar while talking about diabetes. But the problems triggered by it have another common theme.
A recent bus crash reminds us that all episodes of impaired driving are not due to overdose.
Can an algorithm prescribe a healthier diet? The short answer: Just a little better than the flip of a coin, or that printed diet you found on the Internet.