Biomedicine & Biotech

Fourteen years ago last month, I was privileged to join a small group of scholars and clergy convened from around the world by the Pontifical Academy of Sciences for a “study week,” the subject of which was “Transgenic Plants for Food Securit

Anyone active on social media is aware that there is a great deal of passionate but ill-founded opposition to vaccination, including the new COVID-19 vaccines. How could that be?

Just because Joe "Crazy Joe" Mercola, perhaps the number one purveyor of health misinformation on the Internet, says something doesn't necessarily make it wrong, but it's a bet I'll take any day.

While he was the Prince of Wales, King Charles repeatedly demonstrated a pitfall of the sort of inbreeding that has plagued the royal families of Europe for centuries: feeblemindedness.

Molecular genetic engineering has spawned a strange new allergy. No, not the kind of allergy that causes hives or wheezing; rather, an aversion to mentioning the role of genetic engineering in agriculture.

Agronomist and plant breeder extraordinaire Norman Borlaug, often described as “The Father of the Green Revolution,” was an inspiration to many of us involved in ince

Recent months have been hellish for many American farmers and consumers who buy the food they produce.

The “Social Justice Warrior Handbook,” which satirizes people who promote liberal, multicultural, anti-capitalist, anti-globalization, and politically c

Genetically modified organisms (GMOs) are created by moving a gene into a crop or animal. With this added gene, a new protein enhances the plant or animal.

Recent Biden Administration initiatives to boost the “bioeconomy” are an acknowledgment that the government’s current biotechnology regulatory policies are unnecessarily slowing the development of important products and processes.