Considering the sound and fury surrounding anti-GMO activists pronouncements on genetically engineered crops, one might think these improved varieties are on the way out that farmers would be shunning them. But recent research from the USDA s Economic Research Service (ERS) demonstrates that nothing could be further from the truth.
Considering the sound and fury surrounding anti-GMO activists pronouncements on genetically engineered crops, one might think these improved varieties are on the way out that farmers would be shunning them. But recent research from the USDA s Economic Research Service (ERS) demonstrates that nothing could be further from the truth.